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Good Things to Eat As Suggested By Rufus

Good Things to Eat As Suggested By Rufus

par Rufus Estes
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  • Prix: 0,00 $US
  • Fournisseur: Librivox
  • Langues: 
    English
  • Genres: 
    Self-Help / General
  • Narrateurs: 
    Denny Sayers (d. 2015)
  • Publié: 1911
  • Évaluation: 
Rufus Estes was born a slave in 1857 in Tennessee, and experienced first hand the turmoil of the Civil War. He began working in a Nashville restaurant at the age of 16, and in 1883 took up employment as a Pullman cook. In 1897, he was hired as principal chef for the private railway car of U.S. Steel magnates (the fin-de-siecle equivalent of today's Lear Jets for corporate travel). There he served succulent fare for the rich and famous at the turn of the 20th century. (Summary by Denny Sayers)

Chapitres6h 12min

01
Foreword, Sketch of My Life, Hints for Kitchen Maids, Weights & Measures
11:48
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02
Soups
20:21
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03
Fish
10:49
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04
Beef, Veal and Pork
34:38
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05
Salads
08:23
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06
Poultry and Poultry Dressings
29:19
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07
Lunch Dishes
15:58
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08
Game, Gravy and Garnishes
04:48
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09
Lenten Dishes
05:14
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10
Miscellaneous
20:06
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11
Vegetables
37:43
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12
Sauces
11:57
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13
Rolls, Bread and Muffins
23:59
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14
Pies and Pastries
17:19
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15
Cakes, Crullers and Eclairs
28:53
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16
Candies
06:29
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17
Ice Cream and Sherbets
11:23
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18
Preserves, Pickles and Relish
20:42
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19
Souffles; Fillings for Cakes
10:56
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20
Desserts; Sauces for Puddings; Beverages
41:38
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